Description
This variety is sensitive to cold and prefers cool and fertile soil rich in organic substance. A very vigorous plant with broad, deep green leaves and a medium aroma it is harvested by cutting leaves for use as flavor. It grows back rapidly and repeatedly after cutting.
Sowing Period
Broadcast from February to September using about 20 gr of seeds for 10 sq metres of surface area. The seed takes about one month to germinate. Water abundantly and frequently.
Sow Method
Direct
| Life Cycle | Days of Maturity | Sun Type | Spread | Max Height | Planting Time |
|---|---|---|---|---|---|
| Annual Plant | 60-90 Days | Full or Part | 24 inches | 30 inches | Late winter to late fall |
Growing Calendar
= Outside Sow Period
= Sow Indoors then Transplant seedlings
= Harvest Period
= Tunnel/Cloche Gardening
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